Step into our all-day restaurant and sports bar, where food, drinks, and atmosphere come together. We serve a carefully curated menu of vegetarian and non-vegetarian delights, crafted to satisfy every craving.
Pair your meal with our wide selection of alcoholic beverages—from chilled beers and classic whiskies to hand-picked wines from renowned labels. Whether you’re here for a relaxed dinner, a spirited game night with friends, or a weekend celebration, we’ve got the perfect seat waiting for you.
With over nineteen years of experience in the hospitality industry, Chef Pundlik Avkirkir leads the kitchen and F&B operations at Hotel Kashish International with unmatched expertise and passion. A graduate in craft cookery from Kohinoor College, he has worked across renowned restaurants and resorts including Nisarga Garden Resort and Amit Garden, mastering Indian, Italian, and Continental cuisines. His leadership style combines discipline with creativity, guiding a strong culinary team to deliver memorable dining experiences. Chef Pundlik continues to innovate, blending authentic flavors with modern presentation while upholding the highest standards of taste and hospitality.
Deluxe Suite Rooms
Superior Rooms
Executive Rooms
Standard Rooms
Golden Eye
Blue Moon
Ruby Red
Open Air Terrace
